NEWS | Culinary Heritage

Störtebeker Braugasthaus - Brewing Art Meets Regional Culinary Artistry

The Störtebeker Braugasthaus in Stralsund is a place where exceptional brewing art meets regional culinary artistry. This establishment...

The Mutfak Sanatları Merkezi (MSM) in Gaziantep is renowned for its dedication to preserving the rich culinary heritage of Gaziantep's...

The Aglona Bread Museum, established by Vija Kuldiņa, offers visitors an immersive experience into the tradition and craft of Latvian...

Bumba Balık in Alanya is a dining spot that promises an extensive and diverse menu, catering to a variety of tastes and preferences....

In a never ending developing environment of business and opportunities - existing brands and companies need to find new partners and...

Culinary Heritage Study Tours makes an essential and important role for exchanging the knowledge and ideas as well as sharing values...

Dvietes Home Made Ice Cream is a family business, based on knowledge which was passed through generations about the milk and its hight...

Every year in early spring the spicy leaves of the wild garlic sprout in many places on the Island of Rügen. Its fragrance greets you...

Culinary Heritage Skåne - or Regional Matkultur Skåne as they say in Sweden - is very proactive when it comes to marketing and...

Thanks to a grant from Swedish Institute (SI) for the seed money project BERT (Baltic Sea Food Flagship - Enhanced Rural Tourism Through...