The Störtebeker Braugasthaus in Stralsund is a place where exceptional brewing art meets regional culinary artistry. This establishment...

Culinary Heritage Study Tours makes an essential and important role for exchanging the knowledge and ideas as well as sharing values...

Rinse chanterelles with water in a bowl, and each mushroom clean of residue sand. Cook chanterelles in milk for about 30 minutes of...

1. Sauté the bacon and 50 g onion cubes in butter. Add the apricots and cranberry jam and cook briefly. 2. Plate the meat thinly, lay out...

1. To prepare the breading fill the walnuts in a freezer bag, seal well and crumble coarsely with a meat tenderizer. 2. Grate the dark...